{"id":121,"date":"2005-09-13T22:51:23","date_gmt":"2005-09-14T05:51:23","guid":{"rendered":"http:\/\/jillcook.com\/blog\/?p=121"},"modified":"2005-09-13T22:51:23","modified_gmt":"2005-09-14T05:51:23","slug":"smells","status":"publish","type":"post","link":"https:\/\/jillcook.com\/blog\/2005\/09\/13\/smells\/","title":{"rendered":"Smells"},"content":{"rendered":"<p>Did you know that the average smell weighs 760 nanograms?&nbsp; If you think about it, that&#8217;s kind of gross.&nbsp; Some smells you just don&#8217;t want to think of as being material and having weight.<\/p>\n<p>While I know that, mechanically, smell is produced by little teensy weensy particles that attach to very specific receptors and trigger recognition&#8230; I&#8217;d rather just think of them as airy and without real substance.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Did you know that the average smell weighs 760 nanograms?&nbsp; If you think about it, that&#8217;s kind of gross.&nbsp; Some smells you just don&#8217;t want to think of as being material and having weight. While I know that, mechanically, smell &hellip; <a href=\"https:\/\/jillcook.com\/blog\/2005\/09\/13\/smells\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-121","post","type-post","status-publish","format-standard","hentry","category-general"],"_links":{"self":[{"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/posts\/121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/comments?post=121"}],"version-history":[{"count":0,"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/posts\/121\/revisions"}],"wp:attachment":[{"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/media?parent=121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/categories?post=121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jillcook.com\/blog\/wp-json\/wp\/v2\/tags?post=121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}